The Ohantzea family hotel was opened in 1928 in a former farm dating back to 1660.
The owners, Mr. and Mrs. Ithurria, receive guests all year round except for the period 15 November to 15 February.
The hotel offers a choice of half-board or full-board, as well as a tea room.
Group meals can be organised by prior arrangement.
Food and Accommodation
The hotel is located in the main street of Ainhoa.
Closed from 15 November to 15 February.
Restaurant open to residents only.
Rooms between €45 and €50 for two people.
Half board €44. Nine rooms.
With magnificent old furniture inherited from "Amatxi" (grandmother) in this historical building, the Ithurrias offer guests the perfect combination of the rustic and the authentic.
There are the sideboard and billiard table in the hall, alongside the ancient staircase marked by the passing years, or the dining room with its antique picture frames and engravings or its shelves with the old utensils that were once used in the kitchens ...
The atmosphere of the place is very much present in the rooms too, with their old wooden floors, furniture and fireplaces ... although they do all have recently-modernised bathrooms.
Just in passing, we should mention that Room N° 12 was once occupied by the Duchess of Windsor!
Time for dinner! For the greater pleasure of our lucky guests, Marcel
Ithurria and his son are in the kitchen preparing those great traditional dishes: trout delivered fresh from Baïgorry and lamb from Saint-Palais, as tender and as tasty as you could possibly wish.